A Nod to the Dough Boy
I love a good breakfast and today I am rockin’ a classic. Pillsbury Cinnamon Rolls. My mom used to (and still usually does) make these every Sunday, but I rarely get to enjoy them since I don’t live at home. So I got smart and started making them myself and while I wait for them to cook now I figured I would rave about these bad boys.
If you have never had these cinnamon rolls-in-a-can you need to check your pulse. Two bucks is about all you will pay for a roll of eight of them and the taste is way above par for something that isn’t twice as much at a coffee shop, etc.
So today I give props to the Dough Boy and even a little free digital advertising.
I can smell them now…delicious.
– C
